Eldorada La Tradizionale - Amica chips

"Eldorada La Tradizionale" from Italy's Amica chips, is presented in a long narrow packaging. On a matt brown background, an olive drips oil over a cone bursting with mouth-watering chips. Really appealing.

First the Italian potatoes are peeled and cut flat. Then cooked in a mixture of olive oil with another (unspecified) vegetable oil. This strengthens the potato taste with a very soft oil scent. The chips are all uniformly baked, are slightly salted and have an even yellow colour. 

We struggle to introduce our whole forearm in the elongated bag in order to grasp the last chips at the bottom... but what a reward eating them all!

Features:
The biggest potato crisps is	6.8 cm long
and has a thickness of	1,11 mm
Crunchiness:	92 dB
Other features:	Uniform yellow colour, soft oil scent
Origin:
Country, region	Lombardy, Italy
We got them from	a Crisps&Critics fan sent them from Sardignia, (Italy)
Price / gram	1,49 € / 130 g
On-line:	http://www.amicachips.it

Inside a bag of "Eldorada"