The potatoes for this product are quite small, perfectly peeled and then cut in a wavy profile before being fried in abundant sunflower oil (34%). Some chips look like being literally soaked in oil. However, the crunch is good. The potato chips feel hard and brittle in our mouth but in our opinion they are oversalted.
Features:
| |
The biggest potato crisps is
|
5.2 cm long
|
and has a thickness of
|
2.19 mm*
|
Crunchiness:
|
86 dB
|
Other features:
| Wavy cut, abundant oil and salt. |
Origin:
| |
Country, region
| Germany |
We got them from
| a Tengelmann supermarket in Munich. |
Price / gram
|
1.59 € / 150 g
|
On-line:
|
 |
| Inside a bag of Tengelmann's Star Marke |
