The german brand funny-frisch surprised us with a new version of their "cauldron cooked" potato chips: Kessel Chips Sea Salt.
The best quality German potatoes are washed with their skin on and then cut in flat thick slices. A long, slow and gentle baking process with abundant sunflower oil provides the corpulent chips with a particular hardness and excellent crunch. Many bent-overs mulitply the rotund crunchiness impression. Regarding the flavour, it's authentic but only until the, in our view, excessive salt amount bungles it, as already happenned with other funny-frisch reviews in the past.
Features:
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The biggest potato crisps is
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8.0 cm long
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and has a thickness of
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1.21 mm
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Crunchiness:
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92 dB
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Other features:
| Salty flat potato slices, thick and brittle. |
Origin:
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Country, region
| Germany, North Rhine-Westphalia |
We got them from
| Hit supermarket |
Price / gram
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0.99 € / 120 g
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On-line:
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| Inside a bag of Kessel Chips Sea Salt by funny-frisch |
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