The potato chips in this bag are of a medium size, peeled, with a thin and flat cut. We find very few bent-over potatoes. Sunflower oil is used for cooking these lightweight, almost transparent, bright yellow colour crisps.
If we could change something to these chips, we would spice them with a bit less salt to better enjoy the crunch and taste of this Austrian potato snack.
Features:
| |
The biggest potato crisps is
|
6.5 cm long
|
and has a thickness of
|
0.84 mm
|
Crunchiness:
|
93 dB
|
Other features:
| Light yellow colour, peeled |
Origin:
| |
Country, region
| Austria |
We got them from
| a Spar supermarket in Salzburg |
Price / gram
|
0.69 € / 200 g
|
On-line:
|
No comments:
Post a Comment