The "Chips à l'ancienne" from Bouton d'Or are potato chips of an average size. Peeled and cut in very thin slices, they undergo frying in sunflower oil (37%). Many chips have bubbles and a pale golden tone.
The flat and thin cut makes these chips feel fragile and light. To better appreciate its aroma and to compensate for the thinness, eat a handful of chips in one go: It's then when the chips provide a captivating crunch that feels louder than measured.
Features:
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The biggest potato crisps is
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5.5 cm long
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and has a thickness of
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0.97 mm
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Crunchiness:
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94 dB
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Other features:
| Light gold yellow colour, curled and folded over crisps |
Origin:
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Country, region
| France, Auvergne |
We got them from
| a Crisps&Critics reader from Strasbourg (France) bought them at Les Mousquetaires |
Price / gram
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0.58 € / 150 g
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On-line:
| http://www.brets.fr/nos_valeurs/altho/ or http://drive.intermarche.com |
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| Inside a bag of Chips à l'ancienne, Bouton d'Or |
Can you tell me where we can buy Bouton d'Or crisps in Britain please?
ReplyDeleteHi! Thanks for your comment!
DeleteYou can buy Bouton d'Or crisps in any of the stores listed in the Atlho's webpage (http://www.brets.fr/nos_valeurs/altho/) although, as far as we know, not all products are available in all their supermarkets worldwide.
Alternatively, you can check in on-line supermarkets like www.ocado.com or www.premiummm.com and if you still cannot find your preferred crisps there, suggest to include Bouton d'Or crisps in their assortment!