The first review from Austria goes to the Sunland Farm Naturally Salted Chips, from Kelly's.
It passed our review with honours. We had to read again and again at the ingredients list behind the bag to confirm that the excellent potato flavour of these chips is really authentic: no added flavours.
Each chip has consistency and is crunchy hard: is it due to the Saratoga Springs original recipe? First, unpeeled Austrian potatoes go on a salty bath. Afterwards the chips are cooked on sunflower oil. Of course, the salt comes also from the Austrian Alps.
Special mention to another very well packed product: the Kelly's Airpack keeps the chips fresh and unbroken.
Features:
| |
The biggest potato crisps is
|
7.5 cm long
|
and has a thickness of
|
1.14 mm
|
Crunchiness:
|
104 dB
|
Other features:
| Unpeeled potatoes |
Origin:
| |
Country, region
| Austria, Salzburg |
We got them from
| Spar supermarket |
Price / gram
|
1.69 € / 100 g
|
On-line:
| www.kellys.eu |
 |
| Inside a Sunland Farm's bag |
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