We are back after the new year with loads of reviews ready for you!
This time we taste Pipers, from the UK, following a suggestion from one of our readers.
Pipers' potato chips are deliciously salted with sea salt flakes from Anglesey (Halen Mon Sea Salt) and fried with sunflower oil. They taste very good. The cut is flat and thick. Very slightly over-roasted, the flavour is authentic. The perceived crunchiness was higher than the dB measured. All in all a very complete pick for any occasion.
Dimensions:
| ||
the biggest potato crisps is
|
6 cm long
| |
and has a thickness of
|
1.35 mm
| |
Crunchiness
|
(dB)
|
97 dB
|
Other features
|
cut, section, colour...
|
Flat thick cut, toasted aroma, gold colour.
|
Origin
| ||
country, region
|
UK, England
| |
We got them from
|
Benugo, shop at St Pancras train station, London
| |
Price / gram
|
0,95 £ (pounds) / 40g
| |
On-line
|
 |
| Inside a Pipers Cris Cº bag |
No comments:
Post a Comment