Sin Sal añadida - Vicente Vidal

A bit of salt may highlight potato chips' taste, but often, too much salt ruins the true potato flavour. For us the joy of good potato chip lays mainly in the crunch and the potato taste. What we find in these Vicente Vidal's product is a soft sweet potato flavour, a normal crunch and a slightly dry texture. We have been positively surprised by the taste and flavour of this product with the only salt the own potato has. Once you try these chips you wonder why on earth so often excessive salt is added to many potato chips snacks...

Features:
The biggest potato crisps is	10.1 cm long
and has a thickness of	? mm
Crunchiness:	88 dB
Other features:	Big, pale yellow chips with aureoles.
Origin:
Country, region	Spain, Navarra
We got them from	a supermarket in Barcelona.
Price / gram	1,35 € / 140 g
On-line:	www.papasvidal.es

Inside Vicente Vidal's "Sin Sal" potato chips bag